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Korean Journal of Agricultural Science

Korean Journal of Agricultural Science

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pISSN 2466-2402
eISSN 2466-2410

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Evaluation of crude protein, crude oil, total flavonoid, total polyphenol content and DPPH activity in the sprouts from a high oleic acid soybean cultivar
James Mugisha¹³ Sovetgul Asekova² Krishnanand P. Kulkarni² Cheol Woo Park² Jeong-Dong Lee^2,*

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A survey on the perception of China private antidesertification afforestation support project and evaluation
Seung-Yong Ji¹ Sang-Hyuk Lee² Oh-Kyu Lee³ Jaeyong Choi^1,*

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Influence of the supplementation of Achyranthes japonica extracts on the growth performance, nutrient digestibility, gas emission, fecal microbial, and meat quality traits of finishing pigs with different nutrition concentrations in the diet
Thamaraikannan Mohankumar¹ Jae Hong Park¹ Jae Seyoung Mun^1,2 In Ho Kim^1,*

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Effect of cooking methods on the phytosterol content in nine selected vegetables
Jung-Ah Shin¹ Jong-Min Park¹ Ki-Teak Lee^1,*

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Analysis of the relationship between garlic and onion acreage response
Eulkyeong Lee¹ Seungjee Hong^1,*

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About
Browse
For Contributors
- Instructions to Authors
- Publication Ethics
Metrics
- Citations